I went back for a second healthy dose of the Chocolate Show yesterday...
Looking for Fair Trade (Guittard has it), organic and raw...
With my sustainably niece, Louisa of Lucid Food as my guide
Ecuador's Kallihari Chocolate explains sources, methods and beans to Louisa in Spanish. I simply taste :)
Next door Pacari chocolate is organic and 'fairly'traded as they say...
This chocolate maker was in London too.
Vegan chocolate-maker Grenada has almost too many tastes...
I like the Gnosis story...
Owner Vanessa Barg makes her healthful chocolate in New York. Barg is a certified holistic health counselor and created products to cure just about anything that ails you. Simply name it.
Fairtrade Divine enriches their chocolate package with traditional Ghana Adinkra designs meaning adaptability, interdependence, creativity, vitality, harmony and patience - I will eat some of this today. 
Artisanale Comptoir du Cacao said they are 'fairly' traded but the French don't care so much about these things. Oh :O
Nibmor is another New York chocolatier making vegan, organic, non refined sugar, gluten-free, non-GMO chocolates.
Yesterday I was bad. I bought the non-vegan chocolate enrobed bacon :(What can you do?